IFFL offers a unique cluster of strengths: exceptional industry analysis regulatory compliance strategies skilled inquiry systems; a comprehensive approach to business development an eye for opportunity and pathfinding; a working sense of real and perceived risks professional accreditation in the disciplines of food, nutrition and business, and a Certificate in International Food Law experience in niche/mainstream markets and domestic/foreign markets - in food manufacturing, foodservice, agriculture and pharmaceutical industries a reputation for accuracy and thoroughness International Food Focus Ltd. is owned and operated by Carol T. Culhane, a Professional Home Economist with a Master of Business Administration and a Certificate in International Food Law from Michigan State University. Carol has more than twenty years of multidisciplinary experience in the food industry. She is highly regarded for her knowledge of food, regulations and marketing strategy, her business acumen, and her enthusiasm for the challenges of new ventures. Her expertise and wisdom has been shared with many individuals and organizations through her work at IFFL, speaking engagements and her contribution to community and professional organizations. Carol is a past president of the Ontario Home Economics Association, after completing two terms as President. She is also Chair of the Functional Foods Division of the Canadian Institute of Food Science and Technology as well as a member of the Editorial Board of Food in Canada.
EHS designs training programs that meet your specific needs. We work with your team to plan, implement, and manage self-sufficient and cost-effective compliance programs. We provide simple overheads all the way up to computer-based training (CBT) solutions. We tailor training to fit the needs of the client system. We do not simply repeat the regulations, we put them in every-day language and rely on our unique approach to interactivity to ensure maximum learning.
LeanPath, Inc. (www.leanpath.com) is a consulting and technology development company that delivers integrated product and professional services solutions. Founded in January, 2004, LeanPath focuses on increasing efficiency, reducing costs, and enhancing sustainability in specialized industries. The company's offerings include embedded computer systems and analytic software as well as change management consulting, training and support services that enable customers to achieve long-term results. From May 2004 to June 2006, the ValuWaste® solution was extensively tested in successful alpha, beta and customer pilot implementations in several markets, at sites across the U.S. In June 2006 the company released the production version of ValuWaste as our first commercial solution, the first in a line of products designed to help food service professionals enhance the bottom line while simultaneously achieving sustainability objectives. LeanPath's vision is to empower food service, restaurant, and hospitality managers to operate more profitable businesses that make a positive impact in their communities. We support the growing efforts of food professionals to source organically and regionally produced ingredients, prevent waste within the kitchen, increase recycling, support donation programs, and ultimately avoid landfill disposal. These initiatives are part of a sustainable approach to food production, one that enables us to meet our needs today while ensuring future generations will be able to meet their own needs.
DELLMART & Company Inc. (DELLMART) is a general management consulting firm providing senior management counsel in six interrelated areas - strategy, organization, operations, logistics, marketing and information systems. DELLMART focuses on the needs of the Food and Consumer Products Industry, assisting Manufacturers, Retailers, Wholesalers and Distributors. The firm's principal has been serving the industry for over 30 years, and has developed a broad range of unique solutions to improve operational effectiveness, competitive position and profitability. DELLMART's unique total industry perspective and knowledge coupled with its international experience provides superior assistance and recommendations for its clients. DELLMART approaches assignments individually, considering the client's resources, culture, history, achievements, goals and management capabilities. Assistance encompasses opportunity identification, research, analysis, recommendation development and implementation. DELLMART believes strongly in the joint team approach. DELLMART'S principal has pioneered work in many of today's accepted concepts including: Just In Time, Direct Product Profit, Category Management, Forward Buying, Focused Marketing, Customer Synchronization, Demand Driven Operations, Store and Warehouse Labor Control, Total Company Productivity, Total System Profitability, Supply Chain Management and Logistics Optimization. W. Frank Dell II is President and CEO of DELLMART & Company, Inc. He has been a management consultant for over 25 years and has more than 35 years of consulting and corporate experience. Prior to founding DELLMART, Mr. Dell was Vice President directing Cresap's Food and Consumer Products Practice and Senior Partner and Director of Case and Company directing its Food and Distribution Practice. Mr. Dell has performed a wide range of assignments in the areas of strategic planning, marketing, logistics, retailing, operations, pricing, organization, productivity improvement, data processing and research. Clients have included manufacturers, retailers, wholesalers, distributors and trade associations in the United States, Canada, Europe, Russia, Middle East and Africa. A pioneer in the concept and application of both Direct Product Profit (DPP) and Activity Based Costing (ABC), Mr. Dell has directed numerous major studies modeling the costs of manufacturing, retail food, chain drug and food service industries. He served as an advisor to the Food Marketing Institute, National Mass Retailing Institute, National Candy Wholesaler Association Private Label Manufacturers Association and CIES The Food Business Forum. Mr. Dell was the creator of BICEPS, a state-of-the-art buying and inventory control system; focus marketing and category management organization concepts; customer synchronization and comprehensive customer service operating concepts. His work on Total Company Productivity, Total System Profitability, Supply Chain Management, Vendor Sourcing, Pricing and Total Labor Control has been well received. Before entering consulting Mr. Dell was Manager of Forecasting & Administration for the Colgate-Palmolive Company. His earlier corporate experience includes work for American Can and General Foods. Mr. Dell received a B.S. in management from Northeastern University and an M.B.A. in marketing from Iona College. He is a frequent speaker for numerous organizations, including Food Marketing Institute, International Foodservice Distributors Association, Private Label Manufacturers Association and National Grocers Association. The Foodservice Distributor, Progressive Grocer, IGA, RetailWire, GMA Forum and Grocery Marketing publish his articles. Mr. Dell is a member of Institute of Management Consultants, Council of Supply Chain Management Professionals, Warehousing Education and Research Council, and Food Distribution Research Society. Mr. Dell is a Board of Directors member for JSC Perekriostok Trading House, is listed in Who's Who and is a Certified Management Consultant.
Francorp is the only consulting firm in the world that develops your entire franchise program under one roof. Working together horizontally, each of our vertical consulting departments shares the franchising responsibilities in a seamless team effort. When you visit our offices, you will have the opportunity to tour our facility and meet with the professional consultants who develop the franchise programs. On the tour, you will visit with our professionals to view and discuss our work product. Our legal team will brief you on the FTC required legal documents that we draft. Our operations department will outline one of its manuals. You will meet with our marketing department and discuss our two tiered marketing approach. As you tour our facility, you will witness firsthand how Francorp, working together on behalf of its clients, has maintained its position for 30 years as the leader in franchising.
http://www.promarinternational.com
Promar works with a network of affiliated consulting companies located in strategic markets throughout the world. We serve our clients through our offices in the US and Mexico, and our affiliates in Japan, China, and the UK. In addition, we work closely with specialized agricultural and food value chain associates in Southeast Asia, Korea, India, and throughout South America. Using our own network of associates promotes a unified approach and facilitates efficient research processes. Having highly professional local consultants in key markets allows us to overcome language and cultural barriers, and provide our clients with solutions based on solid research and in-depth market understanding.
The Hartman Group provides a work environment that supports and nurtures your individual skills and talents. We attribute our success to our employees. We are proud to have an elite and diverse staff comprised of anthropologists, sociologists and psychologists, visual analyst, linguists, MBAs, marketers and innovators. Our people are truly our greatest asset. We are always looking to add new people to our staff who thrive on fast-paced environments and welcome intellectual challenges. We have high standards of excellence for the work that we do and are dedicated to providing our clients with the most creative and innovative services and products. Some of our clients are among the biggest names in business. We feel strongly in preserving our unique culture. We celebrate individual successes, we work hard, we enjoy what we do and we have fun doing it. Are you one of the best and the brightest?
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